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Food and Nutrition Services

Good nutrition is a building block for good health and success in school. Our district is committed to providing a daily offering of nutritious and healthy meals that are sourced locally when possible. We participate in the Farm to School Program, which means that fresh, local fruits and vegetables are included in breakfast and lunch menus at each school location.

To the maximum extent practicable, all schools in our district will participate in available federal school meal programs (including the School Breakfast Program, National School Lunch Program— including after-school meals and snacks, Summer Food Service Program, and Fruit and Vegetable Snack Program).

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School Meals

We provide school breakfast and lunch and offer meat and vegetarian entrée options every day. A secure online payment system gives parents the convenience of checking their student's school meal account and paying online. For families who qualify, free meals are available.

Free School Meals for All Students

Under the Community Eligibility Provision from the United States Department of Agriculture (USDA), beginning July 1, 2024, all students qualify for a free complete “reimbursable” breakfast and lunch, regardless of income. Families do not need to fill out free and reduced lunch applications for these benefits. Students at Corvallis High School and Crescent Valley High School should be made aware that breakfast before school and after the bell are considered the same serving session and only one breakfast will be at no charge. Students opting for a la carte items or additional meals will be charged for them and will need to have money in their account.

CSD student

Programs and Resources

From locally sourced foods to home baked breakfast items and breads, we strive to provide wholesome and delicious school meals.

In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity.

Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339.

To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form which can be obtained online at: https://www.usda.gov/sites/default/files/documents/ad-3027.pdf, from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by:

  1. mail:
    U.S. Department of Agriculture
    Office of the Assistant Secretary for Civil Rights
    1400 Independence Avenue, SW
    Washington, D.C. 20250-9410; or
  2. fax:
    (833) 256-1665 or (202) 690-7442; or
  3. email:
    [email protected]

 

This institution is an equal opportunity provider.